sweetening
['switn.ɪŋ]
n. 弄甜, 甜, 甜味剂



sweetening
[ noun ]

1. something added to foods to make them taste sweeter

<noun.food>

2. an improvement that makes something more agreeable

<noun.act>

3. the act of adding a sweetener to food

<noun.act>

Sweetening \Sweet"en*ing\, n.
1. The act of making sweet.

2. That which sweetens.


Sweeten \Sweet"en\, v. t. [imp. & p. p. {Sweetened}; p. pr. &
vb. n. {Sweetening}.] [See {Sweet}, a.]
1. To make sweet to the taste; as, to sweeten tea.

2. To make pleasing or grateful to the mind or feelings; as,
to sweeten life; to sweeten friendship.

3. To make mild or kind; to soften; as, to sweeten the
temper.

4. To make less painful or laborious; to relieve; as, to
sweeten the cares of life. --Dryden.

And sweeten every secret tear. --Keble.

5. To soften to the eye; to make delicate.

Correggio has made his memory immortal by the
strength he has given to his figures, and by
sweetening his lights and shadows, and melting them
into each other. --Dryden.

6. To make pure and salubrious by destroying noxious matter;
as, to sweeten rooms or apartments that have been
infected; to sweeten the air.

7. To make warm and fertile; -- opposed to sour; as, to dry
and sweeten soils.

8. To restore to purity; to free from taint; as, to sweeten
water, butter, or meat.