sweetmeat
['swit`mit]
n. 糖, 甜食, 蜜饯



sweetmeat
[ noun ]
a sweetened delicacy (as a preserve or pastry)
<noun.food>




Sweetmeat \Sweet"meat`\, n.
1. Fruit preserved with sugar, as peaches, pears, melons,
nuts, orange peel, etc.; -- usually in the plural; a
confect; a confection.

2. The paint used in making patent leather.

3. (Zo["o]l.) A boat shell ({Crepidula fornicata}) of the
American coast. [Local, U.S.]